積雪草（婆羅米）粉末

It’s such a vivid green, almost like freshly picked watercress, and the powder is fine enough to stir into tea without clumping. I’ve been adding a teaspoon to my evening routine and the cooling, slightly bitter taste has grown on me fast.

The leaves are visibly fresh and finely ground, and the cooling, grassy aroma reminds me of a damp garden in the best way. I've been adding a small spoonful to my evening tea, and the powdery texture dissolves without clumping. It’s become a calming ritual I look forward to.

The color is exactly that vibrant green you’d hope for from a fresh water-loving herb, and it mixes into my smoothie without any clumping. I’ve been using it for a few weeks now and the cooling effect really does feel like it clears my head for afternoon focus.