Ekologiczne nasiona kopru włoskiego

These seeds germinated in under two weeks in my raised bed, and the bulbs are already swelling nicely for a fall harvest. The harvest itself was generous — I dried a full jar of seeds from just three plants for tea and cooking.

The feathery leaves look beautiful along my garden path, and the seeds I harvested were plentiful and easy to dry. It’s such a resilient plant that I barely had to fuss over it, which is exactly what I needed this season.